Cleaning Agents Kitchen Tools And Equipment
Ordered from costco this powder bleach cleanser can be used in both kitchen and bathroom to clean and sanitize.
Cleaning agents kitchen tools and equipment. Stainless steel cleaner for sinks appliances etc. In commercial kitchens abrasives are usually used to clean floors pots and pans. Remove all parts blades handles screens and glass or plastic inserts. After removing detachable parts scrub these items with.
Acid cleaners are the most powerful type of cleaning agent and should be used with care. Dish gloves to protect your hands. Bottle brushes for scrubbing out the insides of narrow neck items. Sponges for dishes and surfaces.
Abrasives should be used with care as they may scratch certain types of materials used for kitchen equipment such as plastic or stainless steel. Blue concentrate is used to clean not sanitize counters and mop floors. Rags microfiber cloths or paper towels. Scrub brush for pots and pans.
Methods of cleaning and sanitizing kitchen tools and equipment include. In order to keep your stainless steel commercial kitchen tools and equipment in top condition use a wet cloth and mild detergent to clean and wipe in the direction of the finish. Kitchen equipment and surfaces including pots pans utensils countertops and cutting boards can be washed with water and dish detergent.