Cooking Country Ham In Air Fryer
Place ham steak in the air fryer and baste half of the mixture on top of the ham slice.
Cooking country ham in air fryer. Add just a little water. Place slices in skillet turning lean part of ham away from the hottest part of the skillet. Our estimate is to cook about 10 minutes for every pound of fully cooked ham. If your air fryer is smaller and you re cooking with a smaller ham adjust cooking times.
Remove the ham steak from its packaging. We have moved our ham to the air fryer after years cooking. In a small bowl mix brown sugar mustard melted butter ground cloves garlic power and soy sauce to form a thick paste. And of course ham sizes vary too.
Glaze the ham using a cooking brush with about 1 4 of the honey glaze mixture and wrap the hame tightly in foil. Apple juice can also be used. We estimate about 10 minutes per pound for air frying the ham. Perfect for a quick ham roast dinner without the effort but with the maximum flavour.
Air fry for 40 minutes on 300 degrees. Mix the brown sugar and melted butter together in a bowl. Cooking times will vary because different air fryers cook at slightly different temperatures. Preheat air fryer for 15 minutes on 400 degrees f.
Score the ham both directions with shallow narrow cuts about inch between slices. Fry slowly for 4 to 8 minutes. Open up the air fryer and remove the foil and the netting from around the ham. For a caramelized outside cook for an extra 5 minutes un covered.
If it touches then your ham is too large for your air fryer. Half way through the cooking time you need to glaze again. Make sure to not have the foil touch the heating elements of the air fryer. Preheat your air fryer to 380 degrees.
Use enough liquid to cover the bottom of the pan as using too much will cause the ham to burn. The ultimate guide showing you how to cook your favourite ham in the air fryer. Place the foil wrapped ham on the air fryer basket. Cook for 10 12 minutes flipping and basting the ham steak again halfway through.